Appetizers
Chickpea & Harissa Deviled Eggs
Zaalouk Focaccia Bites
Lamb Kefta Meatballs
Salads/Soup
Carrot, Orange & Date Salad with Cinnamon Dressing
Harira Tomato-Lentil Soup
Ras el Hanout Spiced Heirloom Cauliflower Salad with Marcona Almonds, Dried Cranberries & Creamy Lemon Dressing
Mains & Sides
Chicken Tagine with Preserved Lemon & Olives
Saffron Salmon Kabobs with Mint & Lime
Couscous with Raisins & Toasted Almonds
Braised Spiced Greens & Whole Garlic
Tri-Color Roasted Carrots with Turmeric-Cumin Yogurt
Desserts
Orange Blossom Almond Cake
Spiced Fig & Honey Tartlets
Flourless Chocolate Cake with Rose Whipped Cream & Crushed Pistachios
Baghrir (Pancake Cake)with Maple-Nutmeg Roasted Plantains & Pomegranate Cream